Saint Estephe (2nd wine from Chateau Montrose, Grand Cru classe)
Merlot, Cabernet Sauvignon
"The first nose is discreet, elegant, with notes of chocolate and mocha. Once in the mouth, more fresh notes of blackcurrant, ripe fruit and dill appear. The woody aromas complete this smooth feeling. The palate is lively, supple and straight. The final, quite long, remains on the fruit and a lot of freshness."
Enjoyable with grilled and red meat, game, soft cheeses
Serving temperature: between 18 and 20 degrees
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