Cabernet Sauvignon, Merlot
“This wine is the 2nd wine of Château Durfort Vivens (with is ranked 2nd Grand Cru Classé in the 1855 ranking). It’s a premium wine from Haut Médoc and more precisely from the Margaux appellation, famous to produce rich and complex red wines, with a very long ageing potential!”
Food pairing: any grilled, braised or roasted meat such as beef, veal or pork. Also beautiful with game.
Serving temperature: between 18 and 20 degrees
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